Every time you cook with oil, you're potentially adding another layer to the seasoning. While cast iron may seem sturdy enough to scrub with steel wool, you’re going to want to use a non-abrasive sponge to clean the grates thoroughly. The longer your cast iron grill grates (or pans) sit, the harder it will be to clean them. Seasoning might leave some smell. Cast Iron Grill Grates Maintenance Seasoning Clean: After every grilling session, it is advised for grillers to take the time to remove any food stuck to the grates. How To Clean Glass Top Stove Burnt On Plastic? Remember that the oil must cover the grates evenly. The coating prevents the iron grates from rusting that would corrode the metal making it ineffective. You also need to clean and season your cast iron grates between uses, but the seasoning process is much faster after the initial process of seasoning is complete. Now that you have applied oil to your new cast iron grids, light the grill and operate on Med/Low (400F or 200C) for 30 minutes. Follow these simple steps:Seasoning … Seasoning Cast Iron Grids Read More » Rinse with hot water and dry completely with a soft cloth or paper towel. Fold a paper towel in half five times to form a multi-layer pad. It's okay to use soap since you're preparing to re-season the cookware. The new iron grates in the market have a porcelain enamel … With a paper towel, pat the cast iron cookware down. Regardless of how you cleaned your cast iron grates, you should always season thembefore you put them away. Before using grates for the first time, we just recommend preheating the grill and brushing the grates with a bristle brush and you are good to go. Leave a comment with your solution to keeping your cast iron grill grates sparkling clean. How To Clean Cast Iron Grill Grates? First thing's first, cast-iron grates and porcelain coated grates are NOT the same thing. Select oil with a high … To deep clean grates that have sticky buildup, follow these steps: Rusted grill grates are a common problem. The darker they are, the hotter and more evenly they will cook. How to Season Cast Iron Grates for the First Time. In the Follow these steps when using your cast iron grids for the very first time: Using warm soapy water and a soft cloth, wash your cooking grids and pat them dry, then allow them to dry completely. Let them soak for 10-15 minutes then immediately dry them with a towel. Season Your Grates. Apply a very thin, even layer of cooking oil to the cookware (inside and … They've turned smooth black and shiny over the last five years. First Time Use Before you cook on cast iron grates for the first time, you must wash and season them. Your grates You can also use a vinegar solution to clean the grates easily. Make sure your area is properly … Use a clean towel to absorb the water because water is not good for cast iron and the grill grates is already made by cast iron. Unlike stainless steel grates, cast iron grates do need a little more care. For regular maintenance, follow these basic steps: If you do see buildup, you can strip your cast iron grill grates using the method recommended for seasoning new cast iron cookware. Seasoning Older Grills Clean thoroughly. Coat the grates in vegetable oil or another suitable oil, and wipe away any excess oil with paper towels. Submit a Tip All tip submissions are carefully reviewed before being published. The next step is to apply a fat – either vegetable oil or shortening – to the grates, coating all of the cast iron with it. I just got my new Frigidaire gas range delivered and installed yesterday. The process is simple. 1. It’s a good idea to season frequently, as the positive effect of seasoning compounds over time to form an easy release, non-stick, anti-rust cooking surface for you to work with over time. Re-seasoning Your Cast Iron Grill Grates. Put the grates back in the oven on the highest baking temperature available. The oil bakes on and creates a non-stick protective layer. Let it smoke for 2-4 hours and you should be fine. Really these are meant to season up like a cast iron frypan. The cast iron grates are coated with porcelain because pure cast iron is corrosive. To season the grill, rinse the grill grate with plain water, then dry it thoroughly. A quick tip: use a light coat of oil after each use to help prevent rusting. Also, a coated porcelain cast iron is easy to Refrain from using nylon bristles … They can be heavy and awkward to handle, which can make cleaning them Season the cast iron grill grates regularly ; Cast iron griddles, skillets, and grills need to be seasoned regularly to keep them from rusting. Before using grates for the first time, we just recommend preheating the grill and brushing the grates with a bristle brush and you are good to go. Lift the towel above the oil until it stops dripping. Our grates do not require any seasoning or re-seasoning prior to use. Dip a steel grill brush into the mixture, and scrub the grates with the brush. Set the grill to medium, and leave it on for 90 minutes to season the cast iron. Allow the grill to heat up for 15 minutes. Let me know how you season your cast iron. You can also strip your grates and cookware to remove buildup, or to reseason them after summer is over. After cleaning them, wait for about 5 to 10 minutes until the grates dry out. This Blog is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com, Deep Cleaning Methods to Remove Rust and Buildup, Each Share Saves a Steak From Being Cooked Well Done, How To Use And Calibrate A Cooking Thermometer – Complete Instruction, History of Barbecue – The Four Types of Barbecue Found In the USA, Meat Grinders Guide: How to Carve a Rotisserie Chicken, Lean Mean Grilling Guide: Healthy Chicken Breast Recipes, Smoked Pork Chops – The Secret To Delicious Meal, How To Use Chicken & Turkey Rack Instructions, Smoked Pork Belly – Signature Pork Recipe, Beef Jerky Recipe – Easy At Home Snack Recipe, Stuffed Burger Recipes – 15 Mouth Watering Video Tutorials For Grill Masters. Never allow to drain Place the cast iron grill grates in your kitchen sink along with 1 tablespoon of soap. X Expert Source James Sears House Cleaning Professional Expert Interview. It is important to periodically season your cast iron cooking grids. The coating prevents the iron grates from rusting that would corrode the metal making it ineffective. Step 1: Scrub your pan. Place the grates carefully on the cooker. Cleaning cast iron grill grates is one of the most significant ways of maintaining your grill and ultimately increasing its lifespan. This is the first seasoning. The guy at the appliance store mentioned spraying cooking spray on them periodically to "treat/season" them. To season the grill, rinse the grill grate with plain water, then dry it thoroughly. NO OVEN CLEANER. Seasoning doesn't refer to flavor, but is a method of using oil to coat seal the pores in cast iron cookware. Here’s how to care for your cast-iron grill grates so you can keep grilling at your best. Just read on to find out the step by step process on how to season and take care of your cast iron grill grates. Use a natural bristle brush to coat the grates with cooking oil. A light coating of cooking oil along the grates and wiped over the caps can return the gleam after a good scrubbing. Make sure you won’t heat the oven at the wrong temperature. 35 Related Question Answers Found Grip the I have a Chargriller grill / smoker that has heavy cast iron grates. Grates To Season! Replace your grates if you see signs of damage, such as cracking or pitting. How To Clean Cast Iron Grill Grates. As with a cast-iron skillet or any other cast iron utensil, seasoning is the most critical thing to keep them in their prime. Make sure your grill is off and your steel grill grates are cold. Cast iron maintenance is simple with regular cleaning and seasoning. Apply the oil on every part of them. However, just as cast iron pots and pans can rust in your home, cast iron grill grates can also become rusty and unusable if not properly cleaned and stored. 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